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Risks and rewards of diversification, the different strategies you can use, and how to diversify your business for growth.

Overview and contact details for organisations that can help and advise you on intellectual property queries.

Strategies for reducing water and liquid waste costs in fruit and vegetable processing businesses.

Find out how marketing standards fit within general food law, and how to keep your business compliant and up-to-date with the rules.

How to prepare and carry out market research ahead of pitching your business to a supermarket.

How to approach supermarkets and successfully pitch your products to them.

How to complain about a supermarket if you are a direct supplier and feel you have been unlawfully or unfairly treated.

Understanding contracts when supplying a supermarket and how to fulfil your order obligations.

Consider the advantages and disadvantages of supplying your product to a supermarket before you make an approach.

Skills support and development for food and drink businesses in Northern Ireland.

Overview of the key start-up decisions that could affect your ability to successfully exit your business.

How planning your exit helps you get your business in shape and helps you realise the maximum value from it.

Why you should have an exit strategy for your business and the options available.

Find organisations that specialise in helping employers employ and support people with disabilities.

If you are moving goods into Great Britain, from Great Britain to Northern Ireland, or into Northern Ireland from outside the EU, you’ll need to make an entry summary declaration.

Use the online service to report non-customs state aid payments you’ve received to HMRC and view your state aid allowance if you’ve claimed Customs Duty waivers.

When you can appeal against an employment-related tribunal judgment.